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Fruteiro's frozen fruit pulps allow, thanks to their convenient 4x100g format, to participate in the overall success of the Smoothies, a specialty plying a big role in the growing interest in a healthy lifestyle.
The total naturalness of Fruteiro pulps makes it an ideal ingredient for these preparations and represents for professionals a perfect alternative to fresh fruit in terms of nutritional and functional values, as well as taste.
Among the advantages of Fruteiro pulps:
- All the quality of the best fresh fruit is made available for 30 months from the date of production.
- The portioning avoids any waste, allowing simple and precise preparations, with a low and controllable cost of goods sold.
- The wide assortment of tropical fruits and of the main fruits from temperate climate offers an almost infinite potential for innovative recipes, enabling the creation of exclusive Smoothies menus, also with the help of Fruteiro, which provides customers with more than 50 original recipes.
Açaí
This energizing and antioxidant Amazonian berry is a "Super Fruit" with proteins, essential fatty acids and reduced sugar content.
Acerola
Acerola is another "Super Fruit“, very rich in vitamin C (up to 40x the orange), with a very high antioxidant action.
Cajà
This fruit from the "Northeast" of Brazil, rich in minerals, with a sophisticated acidic taste, is the ideal ingredient for ice creams, sorbets and smoothies.
Caju / Cashew
Very rich in vitamin C (about 4x orange), iron and phosphorus, it is the fleshy part of cashew, typical of the North-East of Brazil.
Graviola / Soursop
Graviola has a velvety and slightly acidic taste. It is very appreciated for its detox properties.
Pineapple
Pineapple is a source of vitamin C and B vitamins and contains bromelain, an enzyme with digestive and anti-inflammatory properties.
Banana
Banana is rich in potassium and, with its familiar sweet taste and rich texture, it is the ideal ingredient of many smoothies.
Coconut
Our frozen coconut milk faithfully maintains the delicate taste of one of the most beloved tropical fruits.
Goiaba (Guava)
Fragrant and thirst-quenching, rich in vitamin C and lycopene, from which the strong antioxidant capacity, guava combines taste and excellent nutritional properties.
Lime
It is the protagonist of many preparations, thanks to its strong taste, rich in aromatic nuances.
Mango
Perhaps the most beloved of the tropical fruits for its unique taste, it has a high antioxidant capacity thanks to its wide spectrum of vitamins.
Maracujà / Passion Fruit
Aromatic and pleasantly acidulous, it is rich in B vitamins and contains passiflorin, a natural tranquilizer.
Papaya
It is an excellent source of vitamin C and contains papain, an enzyme with strong digestive action.
Melon
Fruteiro's pulp faithfully reproduces the delicate fragrance of this typically Mediterranean fruit.