Acerola

Recipe of sorbets on the stick with basic ingredients ​​with Acerola

Fruteiro do Brasil fruit.

For suggestions, comments or dubts, please write to: info@fruteiro.it

Ingredients	Quantity (g)
Acerola Pulp	400
Hot Water	340
Fructose	225
Inuline	30
Carruba Seed Flour	5
Total	*

* Enter the total target quantity: the ingredients will be calculated accordingly.