Acerola
Recipe of sorbets on the stick with basic 100 with Acerola
Fruteiro do Brasil fruit.
For suggestions, comments or dubts, please write to: info@fruteiro.it
Ingredients | Quantity (g) |
---|---|
Acerola Pulp | 400 |
Water | 314 |
Fructose | 186 |
Inuline | 30 |
Fruit Base 100 | 70 |
Total |
* Enter the total target quantity: the ingredients will be calculated accordingly.