Passion fruit and Adriatic Sea salted anchovies
Recipe of ice cream / sorbets with sugar syrup with Maracujá
Fruteiro do Brasil fruit mix.
For suggestions, comments or doubts, please write to: info@fruteiro.it
Recipe from the Masters Palmiro Bruschi and Ennio Cannella.
| Ingredients | Quantity (g) |
|---|---|
| Water | 112 |
| Passion fruit Pulp | 240 |
| Anchovies | 200 |
| Stabilized syrup with 50% of sugars | 460 |
| Total |
* Enter the total target quantity: the ingredients will be calculated accordingly.
More recipes for ice cream / sorbets with sugar syrup with Maracujá
• Mascarujá • Passion Fruit • Passion fruit and Banana • Passion fruit and Raspberry



















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